At Vinexpo Asia 2026, a panel on regenerative viticulture brought together growers from Mendoza, McLaren Vale and Marlborough, and the message from buyers was clear: they want proof, not promises.

At Vinexpo Asia 2026, the UNSIGNED pavilion brought together natural wine producers from five countries – and Tunisia made its Vinexpo debut.

After a long ascent along winding roads to the summit of the Dalat highlands, above the clouds, a rare gem finally comes into view: Ladora Winery, producer of the renowned Château Dalat, the only wine estate that is truly 100% “made in Vietnam”.

Our report on ProWine Singapore 2026 and the wineries we think you should know.

The vineyards go as far as the eye can see and one may get a sudden feeling of teleportation when – in the heart of Thailand, only a couple hours away from Bangkok- appear wooden signs in French with evocative words such as «Marsanne», «Roussane» and «Petite syrah».

We got the chance to sit down and chat with the Sydney-based Master of Wine Andrew Caillard, who was there to show his latest opus, 3 splendid volumes about the history of Australian wine: The Australian Ark.

At Wines Experience Ho Chi Minh City 2026, a NielsenIQ-supported panel asked what comes next for Southeast Asia’s hospitality and wine markets. The data was revealing. The answers were more so.

Winemaker Timo Mayer, founder of Mayer Wines, and owner of the steep Bloody Hill vineyard in the Yarra Valley — is a leading voice for low‑intervention, cool‑climate wines and whole‑bunch ferments. 
We couldn’t miss his Ho Chi Minh City visit to learn more about the man behind the brand.

Nino, 55, is Georgian by birth but spent much of her life in Russia, where she worked as a professional pianist. It was a serious career, a life shaped by discipline, by the pursuit of something internal – maybe a quest of harmony.

Cellar Bridge was at ProWine Tokyo 2026.
Here’s what we saw, who we met, what we drank, and what we learned.