At Vinexpo Asia 2026, a panel on regenerative viticulture brought together growers from Mendoza, McLaren Vale and Marlborough, and the message from buyers was clear: they want proof, not promises.

Just a train ride away from Tokyo City Center, Ishikawa Brewery is laden in history and traditions. 셀러 브리지 takes you on a visit into the heart of sake and beer brewing.

At Wines Experience Ho Chi Minh City 2026, five sommeliers from Vietnam, Malaysia, Indonesia and Thailand asked where Southeast Asia’s 와인 market is heading – and shared four bottles that made the point.

Nino, 55, is Georgian by birth but spent much of her life in Russia, where she worked as a professional pianist. It was a serious career, a life shaped by discipline, by the pursuit of something internal – maybe a quest of harmony.

From a vertical of vintage Port to Korean cheongju and Burgundy vodka: the off-site tastings, 스피릿, and what’s next for Vinexpo Asia.

Winemaker Timo Mayer, founder of Mayer Wines, and owner of the steep Bloody Hill vineyard in the Yarra Valley — is a leading voice for low‑intervention, cool‑climate wines and whole‑bunch ferments.
We couldn’t miss his Ho Chi Minh City visit to learn more about the man behind the brand.

At the Abuladze household, as is often the case in Georgia, 와인 is a family affair.
For Baia, a cheerful woman in her thirties, the relationship with the vine started early, helping her parents work their two hectares of agricultural land.

Inside Vinexpo Asia 2026 in Hong Kong: record numbers, the rise of Be 스피릿, and standout producers from Etna to Tasmania, South Africa to Champagne.

At Wines Experience Ho Chi Minh City 2026, a NielsenIQ-supported panel asked what comes next for Southeast Asia’s hospitality and 와인 markets. The data was revealing. The answers were more so.

After a long ascent along winding roads to the summit of the Dalat highlands, above the clouds, a rare gem finally comes into view: Ladora Winery, producer of the renowned Château Dalat, the only 와인 estate that is truly 100% “made in Vietnam”.

Throughout the ages, sharing a beer in good company has always been an important part of social interactions. But what if beer could do more than just bring joy to those who drink it?

Our report on ProWine Singapore 2026 and the 와이너리 we think you should know.