Brewery

Sake, beer, cider, etc.

Minkyu Lee, founder of IIUM Brewery, in the brewery's fermentation room in Ho Chi Minh City
Brewery

IIUM Brewery: Saigon’s First Craft Makgeolli

Minkyu poured me a glass, and I was immediately transported into a very different universe. Where the Sparkling Magpie was festive and light-hearted, I felt like the Tiger Reserve would be the ideal companion to a late night of drinking with close friends, when the time has come for sharing confidences and life-contemplation.

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